Maple Butter Frosting

Ingredients

• 2 cups confectioners' sugar
• 1/4 cup butter, softened
• 3 tablespoons cream
• 1/2 teaspoon maple flavored extract

Directions

1. Beat the butter or margarine, confectioner's sugar, milk, and maple flavoring in a bowl until smooth. Add more milk or confectioner's sugar as need. Makes enough to frost one 8 or 9 inch round cake or 1 8x8 inch square cake.

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