Matzo Brei

Ingredients

• 1 matzo cracker
• 1 egg
• salt and pepper to taste
• 1 teaspoon vegetable oil

Directions

1. Take the matzo and break into small pieces into a bowl. Cover with hot water for a minute. Then squeeze out the water.
2. In a small bowl, beat one egg with salt and pepper to taste and add to matzo. Mix well.
3. Heat frying pan with a little oil. Pour mixture into the pan. Brown one side and turn over.

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