- Prep Time: 4 h 10 m
- Calories: 157 kcal
Print
Categories
/ Salad
/ Vegetable Salads
Ingredients
Directions
- Whisk together the vinegar, olive oil, Italian seasoning, oregano, rosemary, salt and pepper, garlic, basil and marjoram.
- Pour dressing over vegetables, toss and chill for at least 4 hours. Drain by serving with a slotted spoon.
3 average vote / 1 people vote.
You may also like
Add Review
