recipe: Mom's Cucumbers

Mom's Cucumbers

Mom's Cucumbers
  • Calories: 68 kcal
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Ingredients

Directions

  1. Peel the cucumbers and slice wafer thin. Sprinkle with salt. Let stand 30 minutes, then squeeze cucumbers to release moisture.
  2. In a medium size bowl mix sugar, water, vinegar, celery seed, and onion. Add cucumbers to mixture. Mix well. Refrigerate 1 hour.
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