recipe: Nutritious Lentil Salad

Nutritious Lentil Salad

Nutritious Lentil Salad
  • Prep Time: 2 h 25 m
  • Calories: 211 kcal
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Ingredients

Directions

  1. Place lentils in a large pot with enough water to cover be a few inches. Bring to a boil, and cook until lentils are tender, about 15 minutes. Drain and rinse with cold water in a colander to cool. Let stand for a few minutes to drain well.
  2. In a large bowl, whisk together the olive oil and lemon juice. Add the red pepper, onion and green olives, and toss to blend. Refrigerate for about 2 hours before serving to blend the flavors. This salad tastes better the longer it sits.
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