Home
Categories
Desserts
Side Dish
World Cuisine
Soups, Stews and Chili
Appetizers and Snacks
Main Dish
Trusted Brands: Recipes and Tips
Meat and Poultry
Salad
Soup
Sauces and Condiments
Chicken
Vegetables
Breakfast and Brunch
European
Cookies
Seafood
Bread
Asian
Chicken Breasts
Drinks
Everyday Cooking
Pork
Italian
Vegetable Soup
Sauces
Pies
Dips and Spreads
Fruit Desserts
Latin American
Quick Bread
Cakes
Pasta and Noodles
Mexican
Vegetable Salads
Oatmeal Crispies
Print
Ingredients
2/3 cup shortening
1/3 cup butter, softened
1 cup packed brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
3 cups quick cooking oats
1 cup chopped walnuts
Directions
Cream together shortening, margarine, and sugars.
Beat in eggs and vanilla.
Mix in flour, salt, and baking soda. Add oats and walnuts. Mix well.
Shape into long rolls and roll in wax paper. Chill until firm.
Preheat oven to 350 degrees F (180 degrees C).
Slice 1/4 inch slices and place on ungreased cookie sheet. Press with fork dipped in milk.
Bake for 10 minutes.
No Ratings Yet
You may also like
Add Review
Submit
Related Recipes
Cheese Crispies
Chocolate Crispies
Jack-o'-crispies
Chocolate Chip Crispies
Peanut Butter Crispies
Coconut And Chocolate Rice Crispies
Oatmeal Pie
Oatmeal Pie V
G'oatmeal
Golden Oatmeal
Oatmeal Cookie Mix N A Jar
Oatmeal Cakes
Pumpkin Oatmeal
Pat's Baked Oatmeal
Oatmeal Thumbprints
Dad's Oatmeal Cookies
Mock Oatmeal
Oatmeal Mm Cookies
Banana Nut Oatmeal
Oatmeal Jam Squares
Oatmeal And Everything Bars
Best Oatmeal Cookies
Night-before Oatmeal-n-a-jar
Oatmeal Bread