recipe: One Dish Vegetarian Dinner

One Dish Vegetarian Dinner

One Dish Vegetarian Dinner
  • Calories: 561 kcal
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Ingredients

Directions

  1. Cook pasta in large pot with boiling salted water until al dente. Drain well.
  2. In a medium skillet over medium heat cook garlic in olive oil, being careful not to allow garlic to burn.
  3. In a large bowl add the cooked broccoli, cooked and drained pasta, and black olives.
  4. To serve, pour garlic oil over pasta and vegetables. Serve warm.
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