recipe: Onion Rings

Onion Rings

Onion Rings
  • Prep Time: 20 m
  • Calories: 330 kcal
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Ingredients

Directions

  1. Heat the oil in a large, deep skillet over medium high heat.
  2. Prepare pancake mix according to package directions.
  3. One at a time, dip Spanish onion rings into the prepared pancake batter, then into the hot oil. Fry until crispy and browned, about 3 minutes. Drain on paper towels.
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