recipe: Pat's Cream Of Potato Soup

Pat's Cream Of Potato Soup

Pat's Cream Of Potato Soup

Calories: 307 kcal

Print

Categories / Soups, Stews And Chili / Soup / Cream Soups / Cream Of Potato Soup

Ingredients

6 slices bacon, diced
1 onion, chopped
1 tablespoon all-purpose flour
6 cups chicken broth
6 potatoes, thinly sliced
1/2 cup instant mashed potato flakes
1 cup half-and-half

Directions

Saute bacon and onions, in a medium saute pan, until browned. Set aside.
Over low heat, in a medium sauce pan, cook flour until pasty. Slowly add chicken broth and bring to a boil.
Stir in bacon and onion mixture, potatoes, and instant potatoes. Simmer for 30 minutes and then blend in half and half. Serve.

No Ratings Yet

You may also like

Add Review

Submit