recipe: Pineapple Chicken

Pineapple Chicken

(1 reviews)

Pineapple Chicken

Prep Time: 40 m
Calories: 245 kcal

Print

Categories / Meat And Poultry / Chicken / Chicken Breasts / Skillet

Ingredients

5 skinless, boneless chicken breast halves
1 1/2 (1 ounce) packages dry onion soup mix
2 cups water
1 (15 ounce) can pineapple, drained
1 large orange, sliced in rounds
1 tablespoon vegetable oil

Directions

Spray large frying pan or electric skillet with vegetable spray. Brown chicken breasts in pan, meat side down.
Turn chicken over; add pineapple chunks, onion soup, and water.
Cover, and reduce heat to low. Simmer for 30 minutes. Garnish with cooked pineapple chunks and fresh orange slices.

0 average vote / 1 people vote.

You may also like

Add Review

Submit