- Prep Time: 45 m
- Calories: 374 kcal
/ Meat And Poultry
/ Chicken Breasts
- Preheat oven to 375 degrees F (190 degrees C).
- Place chicken in a lightly greased 9x13 inch baking dish and pierce with a fork. Layer cranberry sauce and pineapple over chicken and sprinkle with cinnamon.
- Cover dish and bake in the preheated oven for 25 minutes. Remove cover and bake for another 15 minutes, or until chicken is cooked through (juices run clear).
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