recipe: Quick Chocolate Pudding

Quick Chocolate Pudding

Quick Chocolate Pudding
  • Prep Time: 1 h 15 m
  • Calories: 225 kcal
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Ingredients

Directions

  1. Stir milk, sugar, and cornstarch together in a saucepan; stirring continually, bring to a boil. Add cocoa powder, chopped chocolate, cinnamon, and whiskey to the milk mixture; cook and stir until thick, about 5 minutes. Pour into a casserole or baking dish.
  2. Refrigerate until cold.
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