- Prep Time: 30 m
- Calories: 546 kcal
/ Trusted Brands: Recipes And Tips
/ Cracker Barrel Shreds
- Brown meat in large nonstick skillet on medium-high heat; drain.
- Add next 4 ingredients; stir. Bring to boil; simmer on medium-low heat 5 minutes, stirring occasionally.
- Stir in tortilla pieces; top with cheese. Cover. Remove from heat; let stand 5 minutes or until cheese is melted. Top with sour cream and onions.
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