recipe: Roasted Delicata

Roasted Delicata

Roasted Delicata

Prep Time: 35 m
Calories: 116 kcal

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Categories / Side Dish / Vegetables / Squash

Ingredients

1 tablespoon olive oil, or as needed
salt and ground black pepper to taste
2 delicata squash, halved lengthwise and seeded

Directions

Preheat oven to 400 degrees F (200 degrees C).
Drizzle olive oil into the bottom of baking dish to coat. Season squash halves with salt and pepper; arrange into baking dish with flesh side down.
Bake in preheated oven until a fork easily pierces through the skin and flesh, about 25 minutes. Flip squash halves and roast 5 minutes more.

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