recipe: Salsa

Salsa

(3 reviews)
Salsa
  • Prep Time: 10 m
  • Calories: 53 kcal
Print

Categories / /

Ingredients

Directions

  1. In a medium-size mixing bowl, combine tomatoes, onion, cilantro, garlic, lime juice, tomatillo, and salt to taste. Mix well. Add 1/2 of the jalapeno pepper, and taste. If you desire your salsa with more of a kick, add the remaining 1/2 jalapeno. If you are satisfied with the salsa's heat, do not add the remaining jalapeno pepper. Cover the salsa, and chill until ready to serve.
4.7 average vote / 3 people vote.

You may also like

Add Review