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Slow Cooker Baked Beans
Prep Time:
8 h 10 m
Calories:
207 kcal
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Categories
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Side Dish
/
Beans And Peas
/
Baked Beans
Ingredients
1/2 cup hickory-flavored barbeque sauce
1/2 cup ketchup
1/2 cup packed brown sugar
1 teaspoon dry mustard
3 (14.5 ounce) cans great Northern beans, drained and rinsed
1 green bell pepper, diced
1 large onion, diced
4 ounces cooked ham, diced
Directions
Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.
Cook beans on Low for 8 to 12 hours until thick.
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