recipe: Slow Cooker Veggie-beef Soup With Okra

Slow Cooker Veggie-beef Soup With Okra

Slow Cooker Veggie-beef Soup With Okra
  • Prep Time: 4 h 20 m
  • Calories: 413 kcal
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Ingredients

Directions

  1. In a skillet over medium heat, cook the ground beef and onion until beef is evenly brown and onion is tender. Drain grease.
  2. In a slow cooker, mix the beef and onion, diced tomatoes, Italian diced tomatoes, vegetables, okra, potatoes, ketchup, salt, and pepper. Pour in enough water to cover.
  3. Cover slow cooker, and cook 4 hours on Low.
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