/ Side Dish
/ Sauces And Condiments
/ Pasta Sauces
- In a large saucepan saute butter and onion with smoked salmon. Once the pan begins to lightly smoke, pull saucepan away from heat source and add the Vodka.
- When the Vodka has burned off, return the sauce to heat source and mix in the tomatoes, tomato sauce and heavy cream.
- Season sauce with salt, pepper, nutmeg, and chile pepper. Reduce sauce to desired consistency; serve.
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