Soft Pumpkin Cookies

Ingredients

• 1 cup white sugar
• 1 tablespoon butter
• 1 egg, beaten
• 1 teaspoon vanilla extract
• 1 cup pumpkin puree
• 1/2 cup chopped walnuts
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
3. Stir in flour, baking powder and salt; mix well.
4. Drop by the tablespoon on cookie sheet and bake for 15 minutes.

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