recipe: Spiced Cranberry Jam

Spiced Cranberry Jam

Spiced Cranberry Jam
  • Prep Time: 1 h 20 m
  • Calories: 70 kcal
Print

Categories / / / /

Ingredients

Directions

  1. Combine cranberries, white sugar, turbinado sugar, water, orange zest, cinnamon, ginger, cloves, allspice, and pepper in a large pot over medium heat. Simmer, stirring frequently, until sugar dissolves and cranberries pop, 10 to 12 minutes.
  2. Blend cranberry jam into desired consistency using an immersion blender.
  3. Pour jam into a glass pint jar; cool until thickened and set, about 1 hour. Seal jar and refrigerate.
No Ratings Yet

You may also like

Add Review