recipe: Spicy Feta Cheese Dip

Spicy Feta Cheese Dip

Spicy Feta Cheese Dip
  • Prep Time: 1 h 10 m
  • Calories: 142 kcal
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Ingredients

Directions

  1. Combine olive oil, yogurt, lemon juice, paprika, garlic, black pepper, cayenne pepper, and sugar in a food processor; pulse mixture until smooth. Add a couple feta cubes at a time, processing between batches until mixture until thick and smooth.
  2. Transfer dip to a bowl, cover with plastic wrap, and refrigerate at least 1 hour.
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