recipe: Sraeli Stuffed Dates

Sraeli Stuffed Dates

Sraeli Stuffed Dates
  • Prep Time: 1 h 15 m
  • Calories: 86 kcal
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Ingredients

Directions

  1. Place the chocolate in a glass or plastic bowl. Heat in the microwave for about 2 minutes, stirring every 30 seconds, or until almost melted. Stir until smooth.
  2. Line a baking sheet with aluminum foil. Stuff each date with a pecan half and place onto the baking sheet. Drizzle the stuffed dates with melted chocolate, then sprinkle with coconut. Place into freezer, and freeze for 1 hour before serving.
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