recipe: Sweeper Steak

Sweeper Steak

Sweeper Steak
  • Prep Time: 1 h 10 m
  • Calories: 464 kcal
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Ingredients

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 1 quart casserole dish or larger with sesame oil.
  2. Place the beef, cream of mushroom soup, soup mix and onion into the prepared baking dish and stir to blend.
  3. Cover and cook for 1 hour, or until meat is tender.
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