recipe: Sweet Teriyaki Beef Skewers

Sweet Teriyaki Beef Skewers

(1 reviews)
Sweet Teriyaki Beef Skewers
  • Prep Time: 1 d 21 m
  • Calories: 193 kcal
Print

Categories / /

Ingredients

Directions

  1. Whisk brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the mixture and stir to coat. Cover bowl with plastic wrap.
  2. Marinate beef in refrigerator for 24 hours.
  3. Remove beef from the marinade, shaking to remove any excess liquid. Discard marinade.
  4. Thread beef slices in a zig-zag onto the skewers.
  5. Preheat grill for medium heat and lightly oil the grate.
  6. Cook skewers on preheated grill until the beef is cooked through, about 3 minutes per side.
2 average vote / 1 people vote.

You may also like

Add Review