recipe: Tail Burner Firehouse French Fries

Tail Burner Firehouse French Fries

Tail Burner Firehouse French Fries
  • Prep Time: 30 m
  • Calories: 227 kcal
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Ingredients

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Place French fries in a large casserole dish. Sprinkle lemon pepper, red pepper seasoning, garlic powder, and chili powder over the French fries, and stir to distribute seasonings evenly. Divide the butter into 4 pats, and place one pat in each corner.
  3. Bake French fries until crispy and lightly browned, about 15 minutes.
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