recipe: Tamra's Lemon Artichoke Pesto

Tamra's Lemon Artichoke Pesto

Tamra's Lemon Artichoke Pesto
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Ingredients

Directions

  1. Place the cilantro, garlic, lemon juice, cayenne pepper, walnuts, canola oil, olive oil, and salt into a food processor. Pulse until smooth, then pour into a large bowl. Gently stir in chopped artichokes and Parmesan cheese.
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