recipe: Tangy Ranch Apple Slaw

Tangy Ranch Apple Slaw

Tangy Ranch Apple Slaw
  • Prep Time: 40 m
  • Calories: 68 kcal
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Ingredients

Directions

  1. Whisk sour cream, sweetener, apple cider vinegar, and ranch dressing mix in a bowl until thoroughly combined. Toss green apples, shredded cabbage, and green onions in a salad bowl and pour dressing over the slaw; toss to coat. Season with salt and black pepper. Cover bowl with plastic wrap and chill at least 20 minutes or up to 4 hours before serving.
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