recipe: Thanksgiving Won Tons

Thanksgiving Won Tons

Thanksgiving Won Tons
  • Prep Time: 45 m
  • Calories: 146 kcal
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Ingredients

Directions

  1. Mix the turkey, cranberries, almonds, and cranberry sauce in a bowl. Place about 1 teaspoon of the mixture in the center of each wonton wrapper. Fold wrappers over filling, moisten edges, and press with a fork to seal.
  2. Heat the oil in large skillet or deep fryer.
  3. Fry the wontons in the hot oil until golden brown. Drain on paper towels.
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