recipe: Tomato Chicken Rice Soup

Tomato Chicken Rice Soup

Tomato Chicken Rice Soup
  • Prep Time: 40 m
  • Calories: 121 kcal
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Ingredients

Directions

  1. Place water, rice, onion, bouillon granules, parsley, and garlic powder in a large pot. Bring to a boil; reduce heat and simmer until rice is tender, about 20 minutes.
  2. Stir tomatoes and chicken rice soup into rice mixture; return to a boil. Thin soup with water as desired.
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