- Prep Time: 45 m
- Calories: 677 kcal
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Categories
/ Salad
/ Seafood Salad
/ Tuna Salad
Ingredients
Directions
- In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
- In a large bowl, combine pasta, tuna, peas and carrots.
- Whisk together the salad dressing mix, mayonnaise and milk. Stir into pasta mixture. Cover and refrigerate until chilled.
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