recipe: Vegan Stew

Vegan Stew

Vegan Stew
  • Prep Time: 45 m
  • Calories: 232 kcal
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Ingredients

Directions

  1. In a large pot over medium-high heat, combine onion, carrots, potatoes, parsnip, turnip, rice, pepper, cumin, salt and water. Boil until vegetables are tender, about 30 minutes, adding more water if necessary.
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