recipe: Vidalia Sweet Onion Dip

Vidalia Sweet Onion Dip

Vidalia Sweet Onion Dip
  • Prep Time: 45 m
  • Calories: 61 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.
  3. Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.
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