recipe: Walter's Chicken And Mac

Walter's Chicken And Mac

Walter's Chicken And Mac
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Ingredients

Directions

  1. Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 minutes or until al dente; drain.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. In a large bowl combine cooked macaroni, chicken, cheddar cheese, soup, milk and mushrooms. Place mixture in a 9x13 inch baking dish.
  4. Bake uncovered in preheated oven for 50 to 60 minutes; serve.
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