recipe: Watermelon Pie

Watermelon Pie

Watermelon Pie
  • Calories: 332 kcal
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Ingredients

Directions

  1. Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
  2. Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.
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