recipe: White Cheese Sauce

White Cheese Sauce

White Cheese Sauce
  • Prep Time: 30 m
  • Calories: 172 kcal

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  1. Melt butter in a saucepan over medium heat. Reduce heat to medium-low, and stir in shredded cheese until melted. Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.
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