recipe: Wisconsin Slow Cooker Brats

Wisconsin Slow Cooker Brats

Wisconsin Slow Cooker Brats
  • Prep Time: 4 h 15 m
  • Calories: 377 kcal
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Ingredients

Directions

  1. Place bratwurst, beer, onion, and ketchup in a slow cooker. Pour water over mixture until everything is covered. Set slow cooker to HIGH and cook for 4 hours.
  2. Preheat an outdoor grill for high heat and lightly oil grate.
  3. Grill bratwurst on preheated grill until they are browned, about 5 minutes.
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