recipe: Blt Dip

Blt Dip

Blt Dip
  • Prep Time: 25 m
  • Calories: 181 kcal
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Ingredients

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  2. In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.
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