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melt n your mouth brownies
1 cup Melt® Organic Buttery Spread
2/3 cup cocoa
1 teaspoon baking powder
2 cups sugar
1 cup flour
1 cup chocolate chips (and/or nuts)
Preheat oven to 350 degrees F.
In a large mixing bowl, combine Melt(R) and cocoa, blending with a spoon until smooth. Add baking powder and sugar, stirring until slightly mixed. Add flour and eggs; stir until completely integrated.
Pour into a 9 x 13 baking pan, lightly coated with cooking spray. Sprinkle chocolate chips (and/or nuts) over top of brownie mixture.
Bake in for 25-30 minutes, or until done. Cool, cut into squares, and enjoy!
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