quick pasta sauce

quick pasta sauce
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 (28 ounce) can crushed tomatoes
  • salt and pepper to taste


  1. In a large skillet over medium heat, saute garlic in oil until tender, 2 minutes. Stir in basil and crushed tomatoes. Season with salt and pepper and cook 15 to 20 minutes, until slightly thickened. Serve immediately.

04/08/2017
quick pasta sauce, Pasta Sauces recipe PT10M PT2H 6 435 calories

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