- Prep Time: 20 m
- Calories: 381 kcal
/ Side Dish
/ Mashed Potatoes
- Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain and return to stove over low heat to dry for 1 to 2 minutes.
- Add butter, Parmesan cheese, chives, cream cheese, garlic, salt, and pepper. Use a potato masher to mash until smooth, and serve.
2 average vote / 1 people vote.
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