- Prep Time: 15 h
- Calories: 215 kcal
/ Breakfast And Brunch
/ Meat And Seafood
- Lightly grease a 9x13 inch baking pan. Line pan with slices of bread.
- Place slices of cheese over bread. Sprinkle diced ham over cheese. Pour melted butter over ham, cheese and bread. Beat together eggs, salt, mustard and milk; pour over bread slices.
- Cover pan and refrigerate overnight. Bake in preheat oven at 350 degrees F (175 degrees C) for one hour or until set. Serve warm.
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