Categories
/ Desserts
/ Pies
/ Vintage Pies
/ Buttermilk Pie
Ingredients
Directions
- Mix sugar and flour. Add buttermilk, beaten eggs, vanilla. Melt the butter over low heat. Add to buttermilk mixture and mix well.
- Pour into pie crust and bake at 350 degrees F (175 degrees C) for 35 - 40 minutes.
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