Buttermilk Wheat Bread

Ingredients

• 1 1/2 cups buttermilk
• 1 1/2 tablespoons butter, melted
• 2 tablespoons white sugar
• 3/4 teaspoon salt
• 3 cups all-purpose flour
• 1/3 cup whole wheat flour
• 1 1/2 teaspoons active dry yeast

Directions

1. Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.

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