recipe: Cinnamon Croutons

Cinnamon Croutons

Cinnamon Croutons
  • Prep Time: 25 m
  • Calories: 141 kcal
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Ingredients

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Spread butter onto both sides of each slice of bread, and cut into cubes. Place them in a bag or bowl, and pour the cinnamon sugar over them. Shake or stir to coat. Arrange the bread cubes in a single layer on a baking sheet.
  3. Bake for 10 minutes in the preheated oven, then stir and continue baking for 10 more minutes, until toasted.
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