recipe: Crab On A Cracker

Crab On A Cracker

Crab On A Cracker

Prep Time: 8 h 5 m
Calories: 223 kcal

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Categories / Appetizers And Snacks / Dips And Spreads / Crab Dip

Ingredients

1 (6 ounce) can crabmeat
1 (8 ounce) package cream cheese, softened
1 (8 ounce) can crushed pineapple
4 dashes Worcestershire sauce
2 tablespoons ketchup
1 pinch garlic powder

Directions

In a medium-sized mixing bowl combine crabmeat and cream cheese into the bowl. Mix the pineapple into the mixture, and season with Worcestershire sauce, ketchup and garlic powder. Refrigerate overnight.

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