recipe: Different Chicken Cordon Bleu

Different Chicken Cordon Bleu

(1 reviews)
Different Chicken Cordon Bleu
  • Prep Time: 45 m
  • Calories: 430 kcal

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts in a lightly greased 9x13 inch baking dish. Lay a ham slice, then a cheese slice on top of each breast.
  3. In a medium bowl combine the soup, sour cream, wine, garlic powder, parsley, salt and pepper. Mix well and pour mixture over chicken/ham/cheese pieces. Top all with the dry stuffing mix to cover.
  4. Bake at 350 degrees F (175 degrees C) for about 30 minutes, or until chicken is cooked through and juices run clear.
4 average vote / 1 people vote.

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