Drop Butter Cookies

Ingredients

• 1/2 cup butter
• 1/3 cup white sugar
• 1 egg
• 3/4 cup all-purpose flour
• 1/2 teaspoon vanilla extract
• 2 tablespoons raisins

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Cream butter, and sugar continuing to beat. Beat in egg, then flour, and then vanilla.
3. Drop 2 inches apart on a greased cookie sheet, and top with a raisin, chocolate chip, or nut.
4. Bake for 10 minutes.

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