recipe: Freeze-easy Chocolate Shake

Freeze-easy Chocolate Shake

Freeze-easy Chocolate Shake
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Ingredients

Directions

  1. Let ice cream soften for a few minutes. Place in blender with 1/2 to 1 cup milk (Add the greater amount of milk for a thinner consistency.) Measure in the chocolate syrup. Blend until smooth. Pour into glass and enjoy!
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