Guacamole With Corn

Categories / Appetizers And Snacks / Dips And Spreads / Guacamole

Ingredients

• 3 large avocados - peeled, pitted, and mashed
• 1 lime, juiced
• salt to taste
• 1 large plum tomato, seeded and chopped
• 1/2 white onion, chopped
• 1 serrano chile, seeded and finely chopped
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon olive oil
• 1 (8.75 ounce) can whole kernel corn, drained and rinsed

Directions

1. Mash avocados, lime juice, and salt together in a medium bowl. Mix in tomato, onion, serrano chile, and olive oil. Stir in corn kernels. Serve immediately.

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