recipe: Hot Fudge Cake

Hot Fudge Cake

(1 reviews)
Hot Fudge Cake
  • Calories: 142 kcal

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  1. In a medium bowl, combine flour, white sugar, 2 tablespoons cocoa, baking powder, and salt. Stir in the milk, oil, and vanilla until smooth. Spread in ungreased 9 inch square baking pan.
  2. Combine brown sugar and 4 tablespoons cocoa; sprinkle over batter in the pan. Pour hot water over all; do not stir.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Serve warm.
4 average vote / 1 people vote.

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